Southern Ocean Carbon is attending Gulfood Green at the Dubai World Trade Centre from the 24th to the 26th of September
Gulfood Green brings together pioneers across the food ecosystem to explore novel technologies, ethical sourcing, and mindful consumption practices. It’s an ideal platform to connect with industry experts focused on advancing sustainable food production, green packaging, and innovative technology.
Committed to driving positive environmental impact and enhancing global food security, attending Gulfood Green marks a significant step in our expansion into the Middle East market.
Seaweed can play a pivotal role in the evolving landscape of food technology.
This versatile crop not only addresses the pressing challenges of today’s food system but also opens doors to innovation and efficiency.
Adam Brancher is presenting at the Food for Future Summit on September 25
The Food for Future Summit is a visionary event designed to generate actionable insights and strategies for immediate and long-term improvements in the food system. This summit gathers key stakeholders to explore innovative solutions and strategies for achieving a more sustainable and equitable food future.
Look to the Sea!
Industry experts will present real-world examples of successful initiatives and their impact on the food system.
We’re thrilled that Adam Brancher was invited to be amongst the expert speakers to present on the topic of: Middle East Seaweed Production for Food Security and Environmental Mitigation.
When: September 25, Spotlight Session at 1.30pm
Where: Za’abeel Hall 3
We look forward to engaging in transformative discussions about the future of food.
Will we see you there?
Follow this link to get your ticket: https://event.gulfoodgreen.com/2024-visitor-registration
Would you like to meet at the event? Schedule a time with Adam Brancher!
